Liz's Meat balls with sauteed Lemon pepper Mushrooms and Garlic bread

This is a hit at my house. My boys love it! Try it out:)

Meat balls
1/2 cup plain bread crumbs
1/4 cup grated Parmesan Cheese
2 Tbsp Garlic Salt
2tsp. dried Oregano
2 eggs, lightly beaten
2 lbs. Lean ground beef
1 Jar spaghetti sauce

In a bowl combine all ingredients, and add meat. Shape into 20 balls. Put on baking sheet and bake at 400° for 27 minutes. After they are cooked, place a paper towel to soak up extra oil.

Lemon Pepper Mushrooms
2 Tbsp of butter
8 oz of mushrooms
2 tsp of Lemon pepper
a dash of salt and pepper

In a skillet melt butter on med heat. When butter is melted add mushrooms, Lemon pepper, salt and pepper. Cook for 10-12 minutes.

Baked Garlic bread
4 rolls cut in half
1 Tbsp butter
2 tsp garlic salt
At our house we use whatever bread we have and this time we had some Brat Buns. I know, I know what your thinking, but trust me it's still good. Bake with meatballs for the last 15 min. Check on them often so they don't burn.
Hope it turns out good for you, enjoy!